The fermentation which is carried by yeast is called
A. pyruvic fermentation
B. acrylic fermentation
C. lactic acid fermentation
D. alcoholic fermentation
Related Questions on Chapter 1: Biotechnology - Biology Mcqs for High School - Grade 10
In 1857 it was proved that all fermentations are the results of microbial activity by
A. Pasteur
B. Lmark
C. Darwin
D. Mendel
Use of living organisms to serve humans is
A. biotechnology
B. social biology
C. human biology
D. service biology
The protein content called novel is produced by using
A. bacteria
B. virus
C. fungi
D. micro-organisms
A. triple cell protein
B. single cell protein
C. double cell protein
D. tetra cell protein